Ashoka Shahi Rajma Ready to Eat is a delectable dish consisting of curried red kidney beans in a flavorful tomato sauce. This royal delicacy, once savored exclusively by the Mughal Emperors, is now conveniently prepared and ready to enjoy. Slow-cooked to perfection, Shahi Rajma retains its rich flavor, offering a satisfying and hearty meal option. Serve this exquisite dish as a main course alongside freshly cooked rice, naan bread, or chapatis for a truly delightful dining experience.
Ashoka Shahi Rajma Ready to Eat is a culinary masterpiece that brings the rich heritage of Mughal cuisine to your plate. Crafted with care, this dish features curried red kidney beans simmered in a luscious tomato sauce, resulting in a harmonious blend of flavors. Originally reserved for the royal palate, Shahi Rajma has transcended boundaries and is now conveniently prepared and ready to enjoy. Slow-cooked to perfection, this dish retains the essence of its royal roots, offering a truly authentic experience. With its rich and robust flavors, Shahi Rajma can be savored as a main course, ideally paired with freshly cooked rice, naan bread, or chapatis, offering a wholesome and satisfying meal option that transports you to a world of regal indulgence.
Ashoka Shahi Rajma can be either prepared on gas burner or in microwave.Â
| Best Before | 21-Dec-2024 |
|---|---|
| Brand | Ashoka |
| GTIN | 8901552005081 |
Red Kidney Beans, Onion, Tomato Paste, Sunflower Oil, Butter, Coriander, Salt, Ginger, Garlic, Caraway seeds, Cumin, Black Pepper Powder, Chilli, Clove, Fennel Seeds, Cumin
DUTCH
GERMAN
FRENCH
