Fasting Snack | Spicy, Dry and Ready to Eat
Farali Chevdo (Spicy) is a traditional fasting snack prepared using potato sticks, peanuts, and carefully selected spices that follow vrat food practices. It is made without onion, garlic, or regular grain flours and is known for its dry, crunchy texture.
This spicy variant has a balanced heat level, making it suitable for fasting days such as Navratri, Ekadashi, or Shravan, while still being easy to enjoy outside fasting periods. Its light, non-greasy format makes it convenient for tea-time snacking, short travel, or portion-controlled munching.
Diamond’s Farali Chevdo is typically eaten as-is, without preparation. It is a familiar choice for households that observe fasting traditions but also prefer simple, ready-to-eat snacks for everyday use.
What is Farali Chevdo?
Farali Chevdo is a vrat-friendly Indian snack mix made using potato sticks, peanuts, and fasting-approved spices.
Is this chevdo only meant for fasting days?
No. While it is suitable for fasting, many people also eat farali chevdo as a light snack on regular days.
Does spicy farali chevdo contain onion or garlic?
No. Farali snacks are prepared without onion, garlic, or standard grain flours.
How is spicy farali chevdo usually eaten?
It is eaten directly from the pack, often during tea-time or as a light snack between meals.
| GTIN | 8906147830994 |
|---|---|
| Best Before | 14-Sep-2026 |
Allergen advice: Contains Peanuts. May contain traces of other allergens.