Native Food Store's coconut oil is made with he Chekku cold pressing process, which keeps all of the nutrients in tact and prevents them from being refined out or damaged by heat. This means that Native Food Store coconut oil is much healthier than other regular coconut oils—and it also tastes better! Coconut oil is frequently used in South Indian cooking and Goan cooking.
It's also great for cooking, hair care, and message/ beauty. Coconut Oil with turn cloudy and start solidifying below 25℃. Keep jar in warm water for a few minutes to melt.
Looking for a great coconut oil that you can use in all your cooking, beauty and nutrition needs? Look no further than Native Food Store coconut oil. Coconut oil is an excellent choice for your cooking and beauty needs. It is obtained by a cold process from the squeezed milk of coconuts.
Native Food Store's coconut oil is made from the Chekku cold pressing method, which keeps the naturally available nutrition from sesame seeds intact. This means that our coconut oil has an excellent taste and aroma, as well as all the nutritional benefits you'd expect from this healthy fat.
Our coconut oil is unrefined and not heat treated—so you can trust it to be 100% pure and natural! Keep your jar in warm water for a few minutes before use to melt it if it solidifies below 25℃.
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