Native Food Store Millet Rava Idli Mix, 200g

Rava Idli is a popular south Indian steamed, savoury cake made up of Semolina and is so easy to make as it doesn't require any elaborate grinding. It can be eaten as a breakfast or a snack with chutney or sambar.

Millet Rava Idli is a healthier and more nutritional variant added with millets and the aromatic south Indian spices. Ready in less than 15 minutes, this is a tasty and comfort food made with the healthy ingredients

Cooking Instructions: Step 1: To 200g of Native Food Store Millet Rava Idli Mix add 200g of thick curd and 100ml of water. Mix to batter consistency. Keep the batter aside for 10 minutes. Step 2: Grease the idli moulds with oil. Pour a ladle full of batter into the idli moulds and steam for 10-15 minutes. Step 3: Tasty hot Native Food Store Millet Rava Idli is ready to serve. Serve hot with sambar and coconut chutney.