Gujarati Bhakhri Crisp | Roasted, Jeera-Flavoured | Non-Fried
Jeera Bhakhri is a traditional Gujarati roasted bhakhri crisp flavoured with cumin seeds (jeera). Made from whole wheat flour and roasted on a flat pan, it has a dry, crunchy texture rather than a soft bread.
Diamond’s jeera bhakhri offers a warm, earthy cumin aroma with a clean roasted finish. Its sturdy, non-greasy format makes it suitable for regular snacking without feeling heavy.
This bhakhri crisp is best enjoyed on its own, with tea, or lightly paired with curd or achar. It is travel-friendly, mess-free, and easy to carry for workdays or short trips. Buy Diamond Jeera Bhakhri online from Ekirana with reliable home delivery.
What is Jeera Bhakhri?
Jeera Bhakhri is a roasted Gujarati bhakhri crisp made from whole wheat flour and cumin seeds. It is dry and crunchy, not a soft flatbread.
How is Jeera Bhakhri different from khakhra?
Bhakhri is thicker and sturdier than khakhra, with a firm, biscuit-like crunch. It is roasted longer, giving it a denser bite.
How is Jeera Bhakhri usually eaten?
It is commonly eaten as a dry snack, on its own or with tea. It can also be lightly paired with curd or achar.
| GTIN | 8906147831175 |
|---|---|
| Best Before | 14-Sep-2026 |
Allergen advice: Contains Cereals containing gluten, Sesame seeds. May contain traces of other allergens.