We all know the health benefits of curd, but did you know that curd is traditionally prepared in clay pots in India?
Prepare a healthy bowl of curd in earthen curd pot in tradional Indian way for the mild earthen flavors. Preparing curd in a clay pot makes the curd thicker and richer by soaking in the excess water and also gives it an exquisite earthy aroma.
It also makes a great gift idea for those who love to cook or entertain at home. Whether you're serving appetizers, salad, or dessert—this clay pot will add beauty and elegance to your table!
Size: 12.5cm x 9.5cm (approx.)
Cleaning & Storage: Just use hot water and a gentle non-abrasive cleaning pad. Don’t use metallic scouring pads. Don’t clean earthenware with soap or detergent. Don’t clean your earthen cookware in the dishwasher. Store your bowl only after it is thoroughly dry.
If you love curd, then you're going to want to try this! In India, they've been using clay pots to prepare curd for centuries. The difference is amazing. Not only does it taste better than any other kind of curd you've ever tried, but the health benefits are incredible.
Here's how it works:
Clay is alkaline in nature, which means it interacts with the acidity in the food and neutralizes the pH balance. This helps retain all the natural goodness of your food while also making it easier on your digestive system.
Clay pots are also porous so heat and moisture circulate through them more easily than metal or enamel pots do—they're perfect for slow cooking without overheating (which can destroy nutrients), so your food stays fresh longer. And since clay pottery has been used for centuries all over the world for preparing foods, you know you can trust that these pots are great for keeping your family healthy too!
Size: 12.5cm x 9.5cm (approx.)
Volume: 350ml (approx)
Your clay utensils are beautiful and durable, but they need a little extra care to stay that way. Here's how to clean them:
1. Use hot water and a gentle non-abrasive cleaning pad. Don't use metallic scouring pads.
2. Don't clean earthenware with soap or detergent.
3. Don't clean your earthen cookware in the dishwasher (it will dull it over time).
4. Store your bowl only after it is thoroughly dry—don't put anything wet into storage!
| Brand | Ekirana |
|---|
DUTCH
GERMAN
FRENCH
