Cookbeat Cast Iron Pre-seasoned Heavy Base Tawa (Skillet) - Round Bottom , 25cm

COOKBEAT Cast Iron Tawa is the perfect cookware for those who are looking for high-quality and long-lasting products that offer great value for money. This tawa is perfect for making a range of dishes, including roti, chapati, paratha, phulka, omelettes, and more.

Crafted from high-quality cast iron, this tawa is designed to provide even heat distribution, ensuring that your food is cooked to perfection every time. Its iron-laden surface makes it a healthy choice for cooking, as it is naturally non-reactive and toxin-free. This tawa is built to last and can even be passed down to the next generation, making it a great investment for your kitchen.

COOKBEAT Cast Iron Tawa is easy to use and maintain. Simply heat the tawa on medium heat for a few minutes before adding your ingredients. Its sturdy construction ensures that it can withstand high temperatures and heavy usage. Invest in COOKBEAT Cast Iron Tawa today and experience the wonders of good health. Whether you're a professional chef or a home cook, this versatile and reliable cookware is sure to become a staple in your kitchen.

This tawa is round (curved bottom) and is suitable for gas and hotplate hobs. This Tawa can also be used at induction but only with wok-ring (not supplied).

Tava Plate Diameter: 25cm

Total Length: 41cm

Do not use abrasive cleaner for cleaning the cast iron utensils. Cast iron tawa is not suitable for Dish-Washer.

This tawa is pre-seasoned, meaning there's already a very thin layer of non-chemical, non-toxic seasoning coating, making it easier for the first use. Before first use, just ash it with mild soap and a soft, non-abrasive cleaner.

Cast iron utensils naturally develop spots of rusts when not in regular use, this is normal. These utensils would need to be cleaned of such rust and seasoned before using them first time, per the method below. After this first time seasoning, just wash them with mild soap, when ever there appears rust spots.

Gets Better with Every Use:
COOKBEAT Cast Iron Tawa is one of the rare cookware that gets better with every use. Regular use improves its "seasoning," making it naturally non-stick and easier to use.

Healthy Cooking:
Cooking in COOKBEAT Cast Iron Tawa is very healthy, as it's made from non-toxic materials and has an easy-to-release surface. This cookware requires less oil for cooking, making it a healthier choice. One of the major benefits of cooking in cast iron is that it adds dietary iron to our food, making it a healthy choice for your kitchen.

Conveniently Concave for Indian Cooking:
COOKBEAT Cast Iron Tawa is perfect for making roti, dosa, chillas, and more. Its convenient concave design allows for better batter concentration, giving your dishes a thicker center. If roti is the staple of an Indian meal, this tawa is a must-have for every Indian kitchen. The dip in the middle makes it easier to make perfect rotis, dosas, and chillas every time.