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November , 2025
How to Cook Indian Curry Kits in 15 Minutes – The Complete 3-Pouch Method
Indian curry kits are the quickest way to cook authentic Indian meals at home with guaranteed results. Each 3-pouch kit includes whole spices, a slow-cooked curry base and a rich sauce — giving you restaurant-quality flavour in just 10–15 minutes. Simply roast the spices, add the gravy pouches and mix in chicken, paneer, tofu or vegetables. Perfect for fast weeknight dinners, meal prep or beginners who want real Indian taste without the effort. Follow this easy method and shop EU-approved curry kits at Ekirana.
How to Cook Any Indian Curry Sauce in 5 Minutes – Butter Chicken, Korma, Tikka & More
Discover the easiest way to prepare authentic Indian curry at home using ready-to-cook sauces like Butter Chicken, Korma, Tikka Masala and more. Whether you're cooking for yourself or the family, these sauces give you perfectly balanced flavours in just minutes — no chopping, no long ingredient lists, and no complicated steps. All you need is your favourite protein such as chicken, paneer, tofu, chickpeas or vegetables. Simply pour the sauce into a hot pan, add your protein, simmer for a few minutes and serve with rice or naan.
Ven Pongal: A Harvest-Time Khichadi from South India
North Indian moong dal khichdi is a simple, nourishing dish prepared across households for everyday meals, seasonal transitions, and moments when balance matters more than variety.
This recipe explains how moong dal khichdi is traditionally prepared, why it holds a central place in North Indian food culture, and how its simplicity supports routine, recovery, and shared eating.
The Ultimate Misal Trail: Best Misal in Pune, Nashik & Mumbai — And How to Make It at Home in Europe
Missing that fiery Misal from Pune, Nashik or Mumbai? Explore the best places across Maharashtra — and discover how to recreate the same taste at home in Europe with a simple, authentic method.
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