Crushed Mustard Seeds are used in variety of seasonings. In Indian cuisine, crushed mustaed seeds and yellow mustard seeds are used for along with picking masala.
Mustard is known as Shorshe in Bengali, Rai in Gujarati, Hindi and Punjabi, Sasuve in Kannada, Aasur in Kashmiri, Kadugu in Malayalam and Tamil, Mohori in Marathi, and Avalu Telugu.
Crushed Mustard Seeds are used in variety of seasonings. In Indian cuisine, crushed mustaed seeds and yellow mustard seeds are used for along with picking masala.
Mustard is known as Shorshe in Bengali, Rai in Gujarati, Hindi and Punjabi, Sasuve in Kannada, Aasur in Kashmiri, Kadugu in Malayalam and Tamil, Mohori in Marathi, and Avalu Telugu.
| Best Before | 24 Feb 2024 |
|---|---|
| Brand | Top Op |
DUTCH
GERMAN
FRENCH
