Coriander is used as flavoring spice in curries and soups. Coriander seed is an integral part of an Indian kitchen and is also used as an ingredient of Garam Masala. Coriander is well known in Ayurveda for its medicinal properties, as it helps with digestion and increased appetite.
Coriander Powder is called Dhaniya Powder in Bengali, Gujarati, Hindi and Panjabi, Kothambari in Kannada, Daaniwal in Kashmiri, Kothambalari in Malayalam, Dhane in Marathi, malli thool or kottamalli thool in Tamil and Dhaniyala Podi in Telugu.
Coriander is used as flavoring spice in curries and soups. Coriander seed is an integral part of an Indian kitchen and is also used as an ingredient of Garam Masala. Coriander is well known in Ayurveda for its medicinal properties, as it helps with digestion and increased appetite.
Coriander Powder is called Dhaniya Powder in Bengali, Gujarati, Hindi and Panjabi, Kothambari in Kannada, Daaniwal in Kashmiri, Kothambalari in Malayalam, Dhane in Marathi, malli thool or kottamalli thool in Tamil and Dhaniyala Podi in Telugu.
| Best Before | 30-Aug-2025 |
|---|---|
| Merk | TRS |
ENGLISH
GERMAN
FRENCH
